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Enzyme Liquid
Enzyme Liquid

Enzyme Liquid

Price 826 INR/ Kilograms

MOQ : 25 Liters

Enzyme Liquid Specification

  • Molecular Weight
  • Varies. Typically 10,000 50,000 Da
  • Physical Form
  • Liquid
  • Usage
  • As directed for fermentation, hydrolysis, cleaning, or biotransformations
  • Shelf Life
  • 12 24 months
  • Structural Formula
  • Protein structure varies with enzyme type
  • Density
  • 1.20 Gram per cubic centimeter(g/cm3)
  • Product Type
  • Enzyme Preparation
  • Shape
  • Liquid form
  • Application
  • Used in food, pharmaceuticals, textiles, detergents, waste treatment
  • Storage
  • Store in cool, dry conditions away from sunlight
  • Purity
  • 95%
  • Properties
  • Thermostable, High activity, Biodegradable, Non-toxic
  • Grade
  • Industrial / Food Grade
  • Molecular Formula
  • Varies depending on enzyme type
  • EINECS No
  • 232-734-4
  • CAS No
  • 9014-01-1
  • Taste
  • Characteristic, Bland
  • Refractive Rate
  • 1.340 1.370
  • Ingredients
  • Enzyme blend, Stabilizers, Preservatives, Water
  • Smell
  • Mild
  • Ph Level
  • 4.5 7.5
  • Appearance
  • Clear to slightly yellowish liquid
  • Poisonous
  • NO
  • Solubility
  • Completely soluble in water
  • HS Code
  • 35079090
 

Enzyme Liquid Trade Information

  • Minimum Order Quantity
  • 25 Liters
  • Payment Terms
  • Cash in Advance (CID)
  • Main Domestic Market
  • All India
 

About Enzyme Liquid

Enzyme Liquid is a type of cleaning agent that uses enzymes to break down and digest organic matter, such as:


- Proteins (blood, grass, etc.)

- Carbohydrates (food, sugar, etc.)

- Fats and oils


Properties:


- Non-toxic and biodegradable

- Effective in cold water

- Gentle on surfaces, yet tough on stains

- Eliminates odors and leaves a fresh scent


Uses:


- Laundry pre-treatment for protein-based stains

- Cleaning surfaces, such as countertops, sinks, and toilets

- Removing grease and grime from equipment and tools

- Breaking down organic matter in drains and septic systems


Types of enzymes:


- Amylase (breaks down carbohydrates)

- Lipase (breaks down fats and oils)

- Protease (breaks down proteins)



Thermostable and High-Performance Enzyme Solution

Our Enzyme Liquid provides robust stability under varying conditions, retaining activity even at elevated temperatures and across a broad pH spectrum. The product's design ensures ease of handling, safe use in multiple industries, and low environmental impact thanks to its biodegradable nature. This makes it an ideal choice for manufacturers seeking reliable, sustainable enzyme solutions with consistent, high-level activity.


Tailored for Multiple Industries

Enzyme Liquid is engineered for seamless incorporation in food, pharmaceutical, detergent, textile, and waste treatment processes. It is manufactured to meet both industrial and food-grade standards, providing flexibility for various sectors. State-of-the-art blending with stabilizers and preservatives extends shelf life and effectiveness, supporting high-efficiency production workflows.

FAQ's of Enzyme Liquid:


Q: How should Enzyme Liquid be used in industrial and food processing applications?

A: Enzyme Liquid should be used as directed in your specific application, whether it's for fermentation, hydrolysis, cleaning, or biotransformation. Dosage and method depend on the process-always follow the instructions provided or seek guidance from the supplier to ensure optimal results.

Q: What benefits does Enzyme Liquid provide compared to regular enzyme powders?

A: Enzyme Liquid offers superior solubility, stability at temperatures up to 60C, and high activity levels. Its liquid form ensures easy mixing, efficient distribution, and immediate compatibility with surfactants and builders, enabling smoother workflows and higher productivity.

Q: When is the best time to use Enzyme Liquid during the production process?

A: The timing for adding Enzyme Liquid depends on the process. For instance, in fermentation or hydrolysis, add it at the recommended stage according to your formulation protocol to maximize enzyme activity and product yield.

Q: Where should Enzyme Liquid be stored to maintain its stability and effectiveness?

A: Store Enzyme Liquid in a cool, dry location away from direct sunlight and sources of heat. Proper storage safeguards product stability, maximizing its 12-24 month shelf life and maintaining enzyme potency.

Q: What precautions should be taken when handling Enzyme Liquid?

A: While Enzyme Liquid is non-toxic and non-hazardous under normal handling, wearing gloves and eye protection is advisable in industrial settings. Avoid direct contact with eyes and prolonged skin exposure, and ensure the container is properly sealed after use.

Q: How is Enzyme Liquid supplied and what packaging sizes are available?

A: Enzyme Liquid is available in 1L, 5L, 25L, and 50L HDPE drums, ensuring suitable options for both laboratory-scale and large-volume industrial use. Packaging ensures safe transport and convenient storage.

Q: What industries benefit most from using Enzyme Liquid?

A: Industries such as food processing, pharmaceuticals, textiles, detergents, and waste treatment benefit from Enzyme Liquid's high activity, broad pH/temperature stability, and environmental friendliness. Its versatility allows for improved efficiency and sustainability in many processes.

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